woman eating

For many parents, the dinner table can become a battlefield of wills. We often hear stories of children who will only eat “white foods” or who don’t eat any fruits or vegetables. While “picky eating” is a common phrase used by parents across North Carolina, there is a point at which selective eating crosses the line into a clinical diagnosis known as ARFID (Avoidant Restrictive Food Intake Disorder). ARFID affects people of all ages, including adults.  We’re focusing on children in this article. 

At Lutz & Alexander Nutrition Therapy, our pediatric dietitians understand the complexities of pediatric nutrition and feeding within a family environment. We are here to help you distinguish between typical developmental stages and when it is time to seek professional help.

What is ARFID?

ARFID is more than just being “fussy” or “picky” with food. It is an eating disorder where an individual’s food intake is limited to the point that they are not meeting their nutritional needs, and/or it is limiting their social interactions. Unlike other eating disorders, ARFID does not have a component of body image concerns or a desire for weight loss. Instead, the restriction is often fueled by:

  • Sensory Sensitivity: An extreme reaction to the smell, texture, taste, or appearance of certain foods.
  • Fear of Aversive Consequences: Anxiety about choking, vomiting, or experiencing abdominal pain after eating.
  • Lack of Interest: A genuine lack of interest in the act of eating or a very low appetite.

Our pediatric dietitians are sensitive and compassionate, with experience working with families concerned with “picky” eating or an ARFID diagnosis. We know that for a child with ARFID, internal hunger cues can be overshadowed by nervous system dysregulation.

Picky Eating vs. ARFID: The Key Differences

It can be difficult for parents who are worried to know and understand the difference between typical “picky eating” and ARFID. Typical picky eating is often a developmental phase in which a child may be skeptical of new foods but still consumes a variety of foods to grow and thrive. ARFID is more pervasive.

You might consider seeking professional help if you notice these red flags:

  • Nutritional Deficiencies: Your child requires supplements or tube feeding to maintain health.
  • Weight and Growth Concerns: Your child is falling off their growth curve or losing weight.
  • Social Isolation: Your child cannot attend birthday parties or eat at a friend’s house because the food options are too distressing.
  • Extreme Distress: Mealtimes result in significant anxiety, gagging, or meltdowns for the child and the parents.
  • Decrease in Variety – It’s typical for a child to narrow their food choices around age 18 months and be pickier for the next several years.  However, if you notice a sudden or gradual decrease in variety at older ages, you might seek help to investigate what is causing it.

The Lutz & Alexander Approach to Pediatric Nutrition

We believe that life circumstances, temperament, and sensory processing differences can interfere with the ability to listen to one’s body. Our goal is to help you have less stress and more peaceful meals, fostering and supporting the feeding relationship.  We strive to support you and your child in trusting your child’s body’s wisdom, with the goal of increased nervous system regulation and easier eating.

In our Raleigh, Durham, Charlotte, Cary, and Chapel Hill offices, we utilize responsive feeding practices. We draw inspiration from experts such as Ellyn Satter and Katja Rowell, as well as the principles of Responsive Feeding. This means we center the feeding relationship and the how of feedings, rather than focusing only on what the child eats. We do not use bribes, rewards, or pressure to get a child to eat. Instead, we focus on:

    • Building Connection: Healing the relationship with food often starts with lowering the stress at the table.
    • Weight-Inclusive Care: We monitor growth and health without making weight the primary focus of the treatment.
    • Interdisciplinary Care: Treatment ideally includes coordinated care by a physician, a psychotherapist, a dietitian, and, often, an occupational therapist and/or a speech pathologist.
    • Structure: Finding a structure for meals and snacks can help you and your child know what to expect when it comes to food. 

Supporting the Whole Family

We know that having a child with a restrictive eating pattern affects the entire family unit. Our pediatric nutrition services are designed to support the parents just as much as the child. We provide practical strategies to help parents reduce worry and stress, so that eating can be more peaceful for the entire family. If you are struggling to feed your child or are worried about their limited variety, you do not have to navigate this alone. Whether you are looking for ARFID treatment in Raleigh or general pediatric support in Cary, our team is ready to meet you where you are.

Taking the First Step

Healing our relationship with food or feeding a family in a diet-free way can feel like swimming against a swift current, but you don’t have to do it alone. We offer individual nutrition therapy and support through nutrition groups to help families find their way back to peaceful mealtimes.

If you are ready to move beyond the mealtime food battles and find a path that honors your child’s unique needs, we invite you to reach out. We would love to get to know you and help your family reclaim joy and freedom in eating so that you can live your best life.